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- Camembert and Fetta Culture (MM100)
, $6.00 (https://www.thecheesemaker.com.au/camembert-and-fetta-culture-mm100/))
Product Description
Camembert & Fetta Culture (MM100). Contains the following bacteria:
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. cremoris
Lactococcus lactis subsp. lactis biovar diacetylactis
Storage and life:
Store in freezer. Active for 12 months if kept in the freezer at or below -18 degrees C.
